A reunion of past and present, where two culinary journeys converge for one extraordinary night. Join Chefs Blake and Aditya as they craft a menu that tells their story—an evolution of flavors, influences, and a relentless pursuit of excellence.
Join us for an extraordinary evening where past and present collide, as Chefs Blake and Aditya craft a 6-course menu showcasing their journey, on Saturday, April 12, 2025, at Mozaic Dining Room, Ubud, for IDR 1,600,000++ per person.
Mozaic proudly presents the 8th season of sustainable seasonal cocktails, inspired by the legend of Tirta Amerta.
The journey begins with Feast of Gods, celebrating the quest for immortality. Pretender captures Vishnu’s disguise as Mohini, while Moon Eater tells of Kala Rau, the demon chasing the moon. Elder Dragon echoes Naga Basuki’s cosmic strength and balance. The legend continues with Drunken Lady, honoring the goddess who tricked demons with an intoxicating elixir. The Cure pays tribute to the divine healer, and Voicened recalls Shiva’s sacrifice, turning his throat deep blue.
Crafted with seasonal, local ingredients and Mozaic’s commitment to sustainability, these cocktails are a journey through taste and tradition. Step into the 8th season and experience the magic of Bali’s ancient legends.
Chef Blake Thornley's whole Dry-Aged Duck is a must-try culinary experience at Mozaic. This 16-day dry-aged duck is expertly cooked over an open flame and served in the Tipple Room by Mozaic. Enjoy it with whipped duck leg riette, sweet potato ginger puree, baby starfruit pickle, and spiced demi-glace.
Experience an unforgettable dining journey, available daily from 6 PM for IDR 688k++. To secure your spot, please make in advance reservation by 2 PM on the same day. Don’t miss out!
Experience a touch of luxury with Mozaic's exclusive Champagne & Caviar special for only IDR 2,800,000++. Indulge in a bottle of exquisite Brut Duval-Leroy Champagne paired with 30 grams of superior Oscietra Caviar Perseus No.2. This elegant combination promises a delightful unique experience, blending the crisp, refined bubbles of the champagne with the rich, luxurious flavors of the caviar. Treat yourself to a lavish escape and savor these premium delicacies at Mozaic. This special is available every day.
Dive into a delectable midday escape at Tipple Room by Mozaic with the irresistible Lunch Set Menu. Crafted from the finest ingredients and served with a touch of flair and a dash of excitement, our Lunch Set Menu offers a delightful 3-course meal, from appetizer to dessert, ensuring a satisfying and memorable dining experience, for IDR 390,000++ per person. Available daily from 12:00 to 15:00, treat yourself to a culinary adventure that promises to tantalize your taste buds and uplift your spirits.
Surprise your loved ones with an unforgettable dining experience at Mozaic! Our gift vouchers are the perfect way to share the magic of gourmet cuisine and exceptional service. Whether for a special occasion or just to show your appreciation, a Mozaic gift voucher offers the recipient a chance to indulge in our exquisite dishes and world-class ambiance. Purchase a gift voucher today and let your friends and family embark on a culinary journey they will cherish forever!
